Sunday, 3 April 2016

Pizza (Work in progress)

During the first part of March, Italian students and teachers of Cugnoli Secondary School were involved in the realisation of Pizza, the most famous traditional Italian dish.
Here is the recipe:

1 kilo of flour
a glass of olive oil
some salt
warm water
a piece of yeast

Basil, mozzarella cheese, olive oil, salt, tomato.

In a large bowl combine water and yeast.
 Add in flour, salt and olive oil.
 Knead the dough into a ball and let it rest for two hours.
 Roll the dough on to the pizza tray.
 Put tomato, olive oil, salt, basil and mozzarella.
Put the pizza in the oven for 20 minutes at 200 degrees. Take the pizza and cut into slices. 

Enjoy it.

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